Homemade Gravlax

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Umami Girl

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Ingredients

1 whole fillet of Wild Alaskan Salmon, skin on (1 1/2 to 2 pounds)*

1 ounce fresh lemon juice

3 ounces kosher salt

3 ounces sugar

1 Tablespoon black peppercorns, cracked

1 bunch fresh dill

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