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Extra Crumbly Plum Crisp

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Marla Meridith
Related tags
dessert dairy free vegan vegetarian thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
822
FAT
121%
CHOL
0%
SOD
10%

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Ingredients for 4 servings

6 fresh Plums, chop into bite sized pieces

1 1/2 cups (170 grams) roasted Pecans, grind into a meal

2 cups (75 grams) Brown Rice Cereal

1/4 teaspoon fine Sea Salt

1/4 teaspoon ground Cinnamon

1/4 cup (43 grams) unrefined Coconut Oil, melted

1-2 droppers full Vanilla Stevia Drops adjust to taste

a large handful diced Dried Apricots, Raisins or chopped Prunes

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