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Braised Gem Lettuce, Broad Beans, Peas And Ham With Quails Eggs

1 fave
Nutrition per serving    (USDA % daily values)
CAL
382
FAT
59%
CHOL
316%
SOD
31%

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Ingredients for 2 servings

500 gm fresh broad beans, in the pod

250 gm Fresh peas,in the pod

2 scallions (spring onions), shredded x scallions (spring onions), shredded

1 couple slices slices of smoked cooked ham or bacon, sliced finely

6 x quails eggs

1 head baby gem lettuce, washed and seperated into leaves

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