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Baked Mac And Cheese

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Ingredients

3 cups (12 ounces) uncooked penne (tube-shaped pasta)

1 (12-ounce) carton 2% low-fat cottage cheese

1/2 cup (2 ounces) finely shredded sharp cheddar cheese

1/2 cup (2 ounces) grated fresh Parmesan cheese, divided

1/2 teaspoon salt

1/8 teaspoon freshly ground black pepper

Cooking spray

3 tablespoons panko (Japanese breadcrumbs)

1 tablespoon minced fresh flat-leaf parsley

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