FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Buffalo Chicken Wings

60 faves
More from this source
PersonalRecipe
Related tags
appetizer low carb nut free fathers day
Nutrition per serving    (USDA % daily values)
CAL
4086
FAT
925%
CHOL
702%
SOD
119%

Comments

Add a comment

Ingredients for 5 servings

1/2 cup all-purpose flour

1/4 teaspoon paprika

1/4 teaspoon cayenne pepper

1/4 teaspoon salt

10 chicken wings

oil for deep frying

1/4 cup butter

1/4 cup hot sauce

1 dash ground black pepper

1 dash garlic powder

Preparation

1.

In a small bowl mix together the flour, paprika, cayenne pepper and salt

2.

Place chicken wings in a large nonporous glass dish or bowl and sprinkle flour mixture over them until they are evenly coated

3.

Cover dish or bowl and refrigerate for 60 to 90 minutes. Heat oil in a deep fryer to 375 degrees F (190 degrees C)

4.

The oil should be just enough to cover wings entirely, an inch or so deep

5.

Combine the butter, hot sauce, pepper and garlic powder in a small saucepan over low heat

6.

Stir together and heat until butter is melted and mixture is well blended

7.

Remove from heat and reserve for serving. Fry coated wings in hot oil for 10 to 15 minutes, or until parts of wings begin to turn brown

8.

Remove from heat, place wings in serving bowl, add hot sauce mixture and stir together

9.

Serve.

View instructions at
PersonalRecipe

You might also like

Basic Buffalo Wings Recipe
Food Republic
Baked Buffalo Wings
Foodess
Baked "Buffalo" Hot Wings
Serious Eats
How To Make Buffalo Wings In The Oven
The Kitchn
Barbecued Buffalo Wings
Simply Recipes
Ginger Lime Buffalo Wings
No Recipes
Buffalo Chicken Dip
Pip & Ebby
Baked Layered Buffalo Chicken Nachos
How Sweet It Is
Lighter Buffalo Wings
Skinny Taste
Dan's Buffalo Wings And Blue Cheese Dressing
Pip & Ebby