Shrimp Red Thai Curry

More from this source
AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
445
FAT
140%
CHOL
26%
SOD
41%

Comments

Add a comment

Ingredients for 4 servings

1 tablespoon fish sauce

1 fresh red chili pepper, seeded and minced

24 large shrimp, peeled and deveined

2 tablespoons red Thai curry paste

2 (14 ounce) cans coconut milk

You might also like

Thai Red Fish Curry
Donal Skehan
Green Curry With Chicken
David Lebovitz
Thai Red Chicken Curry Recipe
Real Simple
Red Curry Coconut Stir Fry
Cheeky Kitchen
Nutty Thai Red Beef Curry
Donal Skehan
Asparagus, Zucchini And Chickpea Green Curry
Closet Cooking
Simplest Beef Curry With Shallots
David Lebovitz
Thai Curry With Catfish And Crab Recipe
Food Republic
Thai Red Curry With Green Beans And Tofu
Love and Olive Oil
Mahimahi With Thai Green Curry
Sunset