Brazilian Black Beans Recipe

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Nutrition per serving    (USDA % daily values)
CAL
825
FAT
180%
CHOL
82%
SOD
35%

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Ingredients for 4 servings

1/2 teaspoon freshly ground black pepper

4 cups refried black beans, quite soupy

2 cups heavy cream

3/4 teaspoon salt

2 tablespoons dende oil (see Note)

CREMA

1/4 cup buttermilk

2 tablespoons finely chopped cilantro

1/3 cup Crema (recipe below)

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