Warm Spinach Salad With Apples, Bacon, And Cranberries

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Ingredients

1 cup sliced Granny Smith apple (about 1 small)

3/4 cup thinly sliced red onion

1/2 cup dried cranberries, chopped

1 (10-ounce) package fresh baby spinach

1/3 cup balsamic vinegar

1 tablespoon sugar

2 tablespoons cranberry juice

1 teaspoon Dijon mustard

1/4 teaspoon salt

1/4 teaspoon freshly ground black pepper

2 tablespoons reduced-fat sour cream

2 bacon slices, cooked and crumbled (drained)

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