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Sausage Nut Stuffing Cake

More from this source
BBC Good Food
Related tags
low carb thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
606
FAT
181%
CHOL
50%
SOD
63%

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Ingredients for 8 servings

1.0 tbsp chopped sage leaves, or 1 tsp dried

handful chopped parsley , to serve

3 shallots , finely chopped

8 rashers rindless streaky bacon

2 sticks celery , finely chopped

50.0g roughly chopped walnuts , plus extra to serve

1 egg , beaten

25.0g butter

grated zest 1 small orange

100.0g white breadcrumbs

2.0 tbsp olive oil

500.0g good-quality sausagemeat

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