Pickled Red- Beet Eggs

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Ingredients

6 red beets, trimmed (about 2 lb trimmed)

8 C water

1 C apple cider vinegar

1/2 C sugar

6 whole cloves

1 stick cinnamon

1/2 tsp salt

8 hard-boiled eggs, peeled

1 shallot, chopped (optional)

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