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Chopped Salad For One

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Martha Stewart
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salad gluten free low carb low fat memorial day lunch
Photo: Martha Stewart

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Ingredients for 1 serving

3 cups romaine hearts, chopped into 1/2-inch pieces

1/2 plum tomato, chopped

1/2 rib celery, chopped

1 (2-inch) english cucumber, chopped

6 to 8 green beans, blanched and chopped into 1/2-inch pieces

1 tablespoon herbs, such as basil, chervil, or parsley, chopped

3 ounces cooked chopped chicken breast

blue cheese Vinaigrette

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