Blueberry Muffins

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Cook Sister!
Nutrition per serving    (USDA % daily values)
CAL
365
FAT
34%
CHOL
46%
SOD
18%

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Ingredients for 6 servings

300 g flour

1 tsp baking powder

50 g butter

80 g caster sugar

200 g blueberries

2 beaten eggs

225 ml milk

1 tsp vanilla extract

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