Maple Roasted Fennel

More from this source
Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
112
FAT
2%
CHOL
0%
SOD
8%

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Ingredients for 4 servings

3 tablespoons maple syrup

Salt and pepper to taste

4 fennel bulbs, trimmed and thinly sliced through the root so that slices hold together

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