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Stir-Fried Mi Fun

Nutrition per serving    (USDA % daily values)
CAL
776
FAT
96%
CHOL
20%
SOD
92%

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Ingredients for 4 servings

1 lb Rice Noodle vermicelli

1/2 lb Pork

1/4 cup Soy Sauce

1/4 cup Sesame Oil

2 tsp Cornstarch

Vegetable Oil

3 cups Cabbage

3 x green onions

3 x Carrots

1/2 cup Chinese black mushrooms

1/2 cup Tree Ears

1 cup Chicken broth

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