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How many days would this be good for in the refrigerator?
Shazid Rahman   •  20 Dec   •  Report
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1 can (14 oz.) chick peas, skinned

2 tbsp. tahini

1 tsp. garlic, pressed

3 tbsp. lemon juice

½ tsp. cumin

1 tbsp. extra-virgin olive oil

sea salt, to taste

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