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Caramel-Walnut Upside-Down Banana Cake

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dessert vegetarian greek mediterranean
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

nonstick vegetable cooking spray

1 3/4 cups flour

2 large eggs

1/2 teaspoon salt

3 tablespoons sour cream

3/4 teaspoon baking soda

1/2 cup unsalted butter , room temperature

1 cup mashed very ripe banana (2 to 3 large)

1/2 cup sugar

1/2 cup golden brown sugar (packed)

1 teaspoon vanilla extract

For Topping

1/2 cup unsalted butter

For Cake

1 tablespoon dark rum

3/4 cup walnut halves or walnut pieces

1 cup golden brown sugar (packed)

1 teaspoon baking powder

3 tablespoons dark corn syrup (Karo)

whipped cream or vanilla ice cream

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