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Green Beans And Arugula

5 faves
Nutrition per serving    (USDA % daily values)
CAL
88
FAT
16%
CHOL
0%
SOD
21%

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Ingredients for 6 servings

1 1/2 lb green beans, trimmed

2 tablespoons extra-virgin olive oil

3 large garlic cloves, thinly sliced lengthwise

1/2 lb arugula, tough stems discarded and leaves chopped (6 cups)

1 teaspoon finely grated fresh lemon zest

3/4 teaspoon salt

1/2 teaspoon black pepper

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