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Lemon Dill Grilled Fish Fillets

4 faves
Nutrition per serving    (USDA % daily values)
CAL
30
FAT
2%
CHOL
5%
SOD
117%

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Ingredients for 4 servings

4 x fish fillets, cleaned

1 x lemon

1 tbsp kosher salt

1 tbsp dry dill

pepper to taste

olive oil or butter

4 x foil sheets

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