South Of The Border Hummus

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1 lb uncooked garbanzo beans (cook until soft about 1&1/2 hours)

1 large purple onion, diced

5 cloves of garlic, minced

1 bunch of fresh cilantro, chopped

fresh jalapenos (to taste)usually 2 or 3, chopped

1/2 chopped black olives

1/2 cup sun dried tomatoes

2 tblspns plain yogurt

2 tblspns olive oil

1 tblspn comino

1 tblspn paprika

salt and pepper to taste

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