Butternut Squash Flan

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
87
FAT
8%
CHOL
25%
SOD
4%

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Ingredients for 9 servings

1/4 teaspoon ground cloves

1 teaspoon ground cinnamon

2 large eggs

3 tablespoons pure vanilla extract

4 large egg whites

1/4 cup maple syrup

1 1/2 teaspoons ground ginger

1/2 teaspoon ground nutmeg

1 1/2 cups whole milk

fresh berries and kiwi and orange slices and mint sprig (optional)

Garnish

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