Salsa Verde Braised Pork

By Sunset
13 faves | 2 recommends
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Sunset

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Ingredients

3 1/2 pounds bone-in pork shoulder (aka pork butt)

1 bottle (15 oz.) salsa verde

1 medium onion, finely chopped

3 cups reduced-sodium chicken broth

2 teaspoons cumin seeds

2 teaspoons coriander seeds

1 teaspoon dried oregano

1/2 cup chopped fresh cilantro, plus some leaves

Salt

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