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Toasted-Coconut Tapioca

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Cooking Light
Related tags
dessert low carb vegetarian

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Ingredients

3/4 cup light coconut milk

3/4 cup fat-free milk

3 tablespoons sugar

4 teaspoons uncooked quick-cooking tapioca

2 tablespoons egg substitute

Dash of salt

1/4 teaspoon vanilla extract

2 tablespoons flaked sweetened coconut, toasted

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