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San Antonio Salad

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salad low carb nut free mothers' day lunch
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1 jalapeno pepper, seeded and chopped (optional)

1/4 cup chopped fresh cilantro

1 (15.5 ounce) can pinto beans

1 cup salsa (optional)

1 (12 ounce) package corn tortilla chips, broken

2 tablespoons chili powder

1 cup shredded Cheddar cheese

1 pound lean ground beef

1 head iceberg lettuce, shredded

1/2 cup chopped green onion (optional)

1/2 teaspoon ground cumin

2 tomatoes, cubed

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