Cucumber Potato Salad

By Sunset
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1 1/2 pounds small red thin-skinned potatoes

1/2 cup plain low-fat Greek yogurt

1/2 cup olive oil mayonnaise or regular mayonnaise

1/2 cup roughly chopped fresh dill

2 tablespoons red wine vinegar

1 teaspoon kosher salt

1/2 teaspoon pepper

1 1/2 cups slivered red onion, rinsed and patted dry

1 English cucumber, very thinly sliced

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