Pantry Minestrone

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
205
FAT
14%
CHOL
3%
SOD
70%

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Ingredients for 4 servings

2 cups frozen mixed vegetables

1 large brown onion, diced

1 cup dried macaroni

2 tablespoons tomato paste

810 g crushed tomatoes

1 tablespoon olive oil

1/2 cup chopped parsley

1 liter stock

2 garlic cloves , crushed

400 g borlotti beans

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