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Pickled Eggs In Pickled Beet Juice

Nutrition per serving    (USDA % daily values)
CAL
1662
FAT
1%
CHOL
0%
SOD
2%

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Ingredients for 1 serving

1 teaspoon Cloves

2 cups Sugar

2 cups Water

1 teaspoon Allspice

2 cups Vinegar

1 tablespoon Cinnamon

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