Artichoke Hearts Braised In Lemon

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Cat Cora
Nutrition per serving    (USDA % daily values)
CAL
311
FAT
60%
CHOL
0%
SOD
95%
Uploaded by: Cat Cora

Comments

Sounds interesting.
5cf91bec6534   •  23 Jul   •  Report
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Ingredients for 6 servings

½ Cup Extra Virgin Olive Oil

½ Cup Fresh Lemon Juice

¼ Cup Dry White Wine

2 Tablespoon Fresh Thyme (Chopped or use 2 teaspoons dried thyme)

1 Tablespoon Kosher Salt

1 Teaspoon Freshly Ground Black Pepper

3 Clove Garlic (Minced)

1 Bay Leaf

10 Large Artichokes

2 Lemons (Halved)

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