Breakfast Skillet:

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For the Love of Cooking
Nutrition per serving    (USDA % daily values)
CAL
957
FAT
68%
CHOL
82%
SOD
30%

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Ingredients for 5 servings

4 slices Bacon

10-12 x red baby potatoes, diced into bite size pieces

1/2 x sweet yellow onion, diced

1/2 x red, orange or yellow pepper, diced

1 x clove of garlic, minced

3 eggs eggs

2 x green onions, diced

1/2 cup cheddar cheese, grated

Sea salt and fresh cracked pepper

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