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Carbonnade Of Beef

Nutrition per serving    (USDA % daily values)
CAL
1361
FAT
233%
CHOL
139%
SOD
108%

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Ingredients for 2 servings

0 x Flour

0 x salt and pepper

0 x Oil

500 gm beef shin

2 rashers bacon, finely sliced

2 x white onions, finely sliced into half-moons

2 x salt and pepper

330 ml Belgian beer

300 ml Beef Stock

3 sprigs Thyme

1 tsp all-spice

2 x Bay Leaves

2 small slices white bread spread with Dijon mustard

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