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Mandarin Chicken Salad

Nutrition per serving    (USDA % daily values)
CAL
853
FAT
78%
CHOL
38%
SOD
72%

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Ingredients for 4 servings

1/2 cup Original Bisquick® mix

2 tablespoons sesame seed

1 teaspoon ground ginger

2 tablespoons teriyaki sauce

1 tablespoon vegetable oil

1 lb boneless skinless chicken breasts, cut into 1-inch pieces

1 bag (10 oz) European-style or romaine salad mix

1 can (11 oz) mandarin orange segments, drained

1 cup fresh snow (Chinese) pea pods, cut in half if necessary

1/2 cup Asian-style dressing

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