Sour Cream And Onion Mashed Potatoes

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Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
440
FAT
56%
CHOL
22%
SOD
6%

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Ingredients for 4 servings

3 pounds potatoes (about 6), peeled and chopped

1 1/2 cups sour cream

6 scallions, white and green parts, finely chopped

Salt and freshly ground black pepper

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