Cherry Compote With Vanilla Custard

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Ingredients

CHERRY COMPOTE:

4 cups fresh or frozen pitted sour cherries

5 tablespoons orange juice

2 tablespoons sugar

3/4 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1/2 teaspoon grated orange rind

VANILLA CUSTARD:

2 tablespoons cornstarch

2 cups skim milk

1/4 cup fat-free egg substitute

2 teaspoons vanilla

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