Cheese, Tomato & Pesto Tart

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
442
FAT
99%
CHOL
11%
SOD
19%

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Ingredients for 4 servings

375.0ml pack ready-rolled puff pastry

handful pitted olives

85.0g Wensleydale cheese (or other crumbly, sharp cheese)

2 tbsp pesto , try using fresh from the chiller cabinet

250.0g punnet cherry tomatoes , halved

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