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Mild Chilli & Bean Pasta Bake

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BBC Good Food
Related tags
low carb nut free
Nutrition per serving    (USDA % daily values)
CAL
853
FAT
100%
CHOL
151%
SOD
48%

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Ingredients for 4 servings

1 tbsp tomato purée

400.0g can kidney beans in water, drained and rinsed

340.0g extra-lean minced beef

1 large onion , chopped

2 eggs , beaten

50.0g Red Leicester cheese, coarsely grated

300.0g wholewheat penne

2 tsp mild chilli powder

FOR THE TOPPING

½ x 568g tub 0% fat Greek yogurt

2 sticks celery , thinly sliced

1 small garlic clove , crushed

410.0g can chopped tomatoes

300.0ml beef or chicken stock

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