Hazelnut Ganache Tart With Sea Salt

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3/4 cup hazelnuts

1 1/2 cups crushed chocolate wafer cookies (from about 30 cookies)

6 tablespoons (3?4 stick) unsalted butter, melted

1 1/2 cups heavy cream

12 ounces semisweet chocolate, chopped

1 teaspoon flaky sea salt

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