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Taiwanese Noodles With Meat Sauce Recipe (Taiwanese Spaghetti!)

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Steamy Kitchen
Related tags
main-dish dairy free nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
786
FAT
88%
CHOL
41%
SOD
34%

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Ingredients for 4 servings

1 pound noodles or rice of your choice

1/2 cup chicken broth

2 tablespoons dark soy sauce (or oyster sauce)

2 teaspoon light (regular) soy sauce

1 teaspoon chinese black vinegar (or young balsamic vinegar)

1/2 teaspoon Chinese five-spice powder

1 tablespoon brown sugar

2 teaspoons cooking oil

1/2 onion, chopped

1 pound ground pork (or ground beef/chicken/turkey)

2 cloves garlic, finely minced

One 8-ounce can bamboo shoots, drained and diced

4 ounces fresh shiitake mushrooms, diced

1 stalk green onion, chopped

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