Red Velvet Pancakes With Cream Cheese Topping

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Skinny Taste
Nutrition per serving    (USDA % daily values)
CAL
233
FAT
19%
CHOL
28%
SOD
45%

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Ingredients for 5 servings

2 oz 1/3 less fat cream cheese (recommended: Philadelphia)

3 tbsp plain fat free yogurt

3 tbsp honey

1 tbsp fat-free milk

1/2 cup white whole wheat

1/2 cup unbleached all purpose

2 1/4 tsp baking powder

1/2 tbsp unsweetened cocoa powder

1/4 tsp salt

1/4 cup raw sugar (Splenda or Stevia would work)

1 large egg

1 cup + 2 tbsp fat free milk

1 tsp vanilla

1/2 tsp red paste food coloring (I used Wilton no-taste paste)

cooking spray

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