FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Rhubarb And Orange Blossom Cake

17 faves
Nutrition per serving    (USDA % daily values)
CAL
374
FAT
62%
CHOL
50%
SOD
47%
Uploaded by: Delicious Everyday

Comments

Add a comment

Ingredients for 8 servings

170 g (1½ sticks) unsalted butter, at room temperature

1 cup caster sugar

2 eggs

½ cup Greek yoghurt

1 tsp orange blossom water

1½ cups plain flour

3 tsp baking powder

½ tsp bicarbonate of soda (baking soda)

½ tsp fine salt

3 stalks of rhubarb

2 tsp sugar, for sprinkling

You might also like

Meyer Lemon Cake With Lavender Cream
Epicurious
Orange Blossom & Yogurt Cake
BBC Good Food
Cherry Blossom Cake
Baked Bree
Orange Blossom Cheesecake With Raspberry And Po...
Epicurious
Chocolate-Orange Blossom Cake
HuffPost Taste
Garden Bridal Cake
Southern Living
Skinny carrot meringue cake
Chef: Stacie Stewart
Valentine’s Day cake
Homemade
Quindins De Yaya ~ Coconut And Orange Blossom W...
What Katie Ate
White Chocolate Cheesecake With Rhubarb Compote
BBC Good Food