Roast Pork In Milk

1 fave
More from this source
Leite's Culinaria
Nutrition per serving    (USDA % daily values)
CAL
544
FAT
125%
CHOL
75%
SOD
14%

Comments

Add a comment

Ingredients for 8 servings

3 1/2 pound pork loin, bone loosened and re-tied

Salt

4 tablespoons butter

3 tablespoons olive oil

3 cups whole milk

You might also like

Pork Roast Braised With Milk And Fresh Herbs (M...
Epicurious
Maple And Calvados-Glazed Pork Crown Roast With...
Cooking Light
Peppercorn Pork Loin Roast
Oxmoor House
Roast Pork Tenderloin With Sherry, Cream, And A...
Prevention
Pork, celeriac & leek lattice pie
Homemade
Steamed Pork Buns
Cooking Light
Roast Pork Tenderloin With Sherry, Cream, And A...
Men's Health
Slow Cooker Pork Roast With Creamy Mustard Sauce
Betty Crocker
Crown Pork Roast With Cranberry Stuffing
Food.com
Pork Tetrazzini
Food.com