Individual Plum Pies With Vanilla Bean Ice Cream Recipe

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Nutrition per serving    (USDA % daily values)
CAL
738
FAT
122%
CHOL
32%
SOD
22%

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Ingredients for 6 servings

6 scoops of Vanilla Bean Ice Cream

1 teaspoon ground cinnamon

1/2 teaspoon salt

3 pounds fresh plums, pitted and quartered

Pinch of salt

1/2 cup sugar

2 tablespoons butter

1 1/2 teaspoons sugar

2 cups flour

3 to 4 tablespoons ice water

3/4 cup lard

1/2 cup water

2 tablespoons cornstarch

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