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Dark Chocolate Macaroon Toasted Almond Butter

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dessert gluten free low carb vegan vegetarian passover

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Ingredients

1 1/2 cups unsweetened, shredded coconut (if you can only find sweetened, I’m sure it’s fine!)

1 1/2 cups raw almonds

3-4 ounces good-quality dark chocolate

pinch of sea salt

1/4 teaspoon coconut oil, in liquid form

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