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Cardamom, Orange, Cranberry And Pistachio Cantucci

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Great British Chefs
Related tags
vegetarian

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Ingredients

180 g butter, softened

275 g caster sugar

4 eggs

10 g baking powder

½ teaspoon salt

600 g 00 flour

½ teaspoon ground cardamom seeds

1 orange, zest only

100 g pistachio nuts

60 g dried cranberries

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