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Southern Buttermilk Biscuits 101

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Parade Magazine
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nut free vegetarian breakfast southern
Uploaded by: Parade Magazine Magazine

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Ingredients

3 cup all-purpose flour

5 tsp baking powder

1¼ tsp salt

¼ tsp baking soda

6 Tbsp cold butter, cubed and frozen

1¼ cup whole fat buttermilk

2 Tbsp butter, melted

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