Chocolate Raspberry Pillows

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
287
FAT
76%
CHOL
12%
SOD
6%

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Ingredients for 16 servings

2 egg yolks

2 teaspoons water

All-purpose flour

1 package (17.3 ounces) Pepperidge FarmĀ® Puff Pastry Sheets, thawed

1/3 of a 12-ounce package semi-sweet chocolate pieces or semi-sweet chocolate chunks (about 3/4 cup)

32 frozen raspberries or fresh raspberries (about 2 cups)

Confectioners' sugar

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