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Southwest Toasted Meatloaf Melt With Avocado Salsa And Cilantro Mayonnaise

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Picky Palate
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Photo: Picky Palate


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Ingredients for 4 servings

1 lb lean ground beef

1 egg, slightly beaten

½ Cup garlic and herb dry bread crumbs

4 oz can diced green chilies

¼ Cup finely chopped onion

¼ Cup finely chopped green bell pepper

1 teaspoon minced garlic

1 teaspoon hot pepper sauce

½ teaspoon salt

¼ teaspoon fresh ground black pepper

2 ripe avocados peeled, seeded and diced into ½ inch cubes

2 Tablespoons fresh lime juice

¼ teaspoon ground cumin

1 roma tomato diced

¼ Cup finely diced red onions

¼ cup fresh chopped cilantro leaves

1/4 teaspoon roasted garlic seasoning

¾ Cup mayonnaise

4 slices cheddar cheese

8 slices thick texas toast

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