Portuguese Baked Eggs

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
697
FAT
121%
CHOL
140%
SOD
63%
Uploaded by: Bon Appetit

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Ingredients for 6 servings

¼ cup olive oil

3 bell peppers, any color, thinly sliced

1 medium red onion, thinly sliced

2 beefsteak tomatoes, cut into wedges

8 garlic cloves, thinly sliced

1 jalapeño, with seeds, halved lengthwise

¼ cup fresh basil leaves

2 tablespoons fresh oregano leaves

1½ teaspoons chili powder

1 teaspoon paprika

Kosher salt and freshly ground black pepper

1 cup ricotta

6 large eggs

1 cup grated sharp white cheddar (about 4 oz.)

¼ cup grated Parmesan (about 1 oz.)

Toasted country-style bread (for serving)

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