Roasted Chicken Breasts Stuffed With Goat Cheese & Garlic

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Nutrition per serving    (USDA % daily values)
CAL
589
FAT
63%
CHOL
124%
SOD
33%
Uploaded by: The Kitchn

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Ingredients for 2 servings

2 ounces soft goat cheese

1/2 lemon, zested and juiced (about 1/2 teaspoon zest and 1 tablespoon juice)

1 tablespoon finely chopped Italian parsley

2 stalks fresh, green garlic or 2 cloves regular garlic plus 1 tablespoon chives

Salt and freshly ground black pepper

2 medium bone-in, skin-on chicken breasts, about 1 1/2 pounds

Olive oil, optional

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