Cherry-Filled Lemon Cake

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1 Tbs. flaxseeds

3/4 cup soy milk

1 1/2 cups unbleached white flour

1 1/2 tsp. baking powder

1 tsp. baking soda

1/2 tsp. salt

1/2 tsp. ground cinnamon

1/4 tsp. ground turmeric

1/2 cup maple syrup

1/2 cup fresh lemon juice

6 Tbs. canola oil

1 Tbs. vanilla extract

2 Tbs. grated lemon peel, plus more for garnish

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