Sweet Mango Salsa

51 faves
More from this source
Cook Taste Eat
Uploaded by: Cook Taste Eat

Comments

Add a comment

Ingredients

1 ripe mango, peeled, ⅛ inch dice

½ large red onion, peeled ⅛ inch dice

1 red bell pepper, stem, seeds, and pith removed, ⅛ inch dice

1 yellow bell pepper, stem, seeds, and pith removed, ⅛ inch dice

1 green bell pepper, stem, seeds, and pith removed, ⅛ inch dice

2 jalapeño peppers, seeds, white pith, and stems removed, minced

2 limes, juice and zest

3 tablespoons grapeseed oil

2 teaspoons coarse sea salt

About 1 habanero, minced

¼ cup roughly chopped cilantro

2 tablespoons roughly chopped mint

Couple turns black pepper

Preparation

1.

Combine cilantro, mango, onion, bell peppers, jalapeños, lime juice, lime zest and mint leaves in a large bowl with salt, pepper and a ½ tablespoon of grapeseed oil. Let salsa sit at room temperature for 20 minutes. Adjust seasoning with additional salt and black pepper as needed.

2.

Right before serving, add cilantro and mint. Adjust seasoning with additional salt and black pepper as needed.

View instructions at
Cook Taste Eat

You might also like

Scallops With Sweet Cucumber And Mango Salsa
Real Simple
Sweet And Fiery Pork Tenderloin With Mango Salsa
Skinny Taste
Oyster Mushroom Tacos With Sweet Mango Salsa
Chef Chloe Coscarelli
Pineapple-Mango Salsa
Whats Cooking with kids
Beer Battered Shrimp Lettuce Wraps With Mango A...
How Sweet It Is
Minty Mango Salsa
Eat Yourself Skinny
Mango & Cucumber Salsa
Kayotic Kitchen
Caribbean Turkey Burgers With Fiery Mango Salsa
McCormick
Prosciutto Wrapped Shrimp With Mango Salsa
Better recipes
Mango Cucumber Salsa
Food.com