Apricot-Glazed Coconut-Chicken Bites

More from this source
Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
114
FAT
13%
CHOL
7%
SOD
11%

Comments

Add a comment

Ingredients for 36 servings

1/4 cup butter or margarine, melted

1/2 cup sweetened condensed milk

2 tablespoons Dijon mustard

1 1/2 cups Original Bisquick® mix

2/3 cup flaked coconut

1/2 teaspoon salt

1/2 teaspoon paprika

1 pound boneless, skinless chicken breasts, cut into 1-inch pieces

1/2 cup apricot spreadable fruit

2 tablespoons honey

1 tablespoon white vinegar

Hot mustard, if desired

You might also like

Coconut And Coriander Half Roast Chickens
The British Larder
Coconut Chicken Fingers
No Recipes
Coconut Grilled Chicken With Mango Salsa
Pip & Ebby
Bacon, Chicken And Green Beans
Nourished Kitchen
Daphne Oz’s Chile Jam Chicken With Carmelized S...
Cristina Ferrare
Coconut Chicken Soup
Cheeky Kitchen
Coconut Milk Chicken
The Kitchn
Thai Coconut Chicken Soup
Pamela Salzman
Spicy Sriracha Chicken & Quinoa Bowl
Marla Meridith
Chicken Coconut Rice
No Recipes